Four Tips for Brewing Amazing Coffee. : ThyBlackMan

Wednesday, March 27, 2019

Four Tips for Brewing Amazing Coffee.

July 25, 2018 by  
Filed under Health, Opinion, Weekly Columns

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(ThyBlackMan.comTaking a tasteful cup of coffee in the morning is an amazing way to kickstart your day. In fact, more than 145 million bags of coffee are consumed globally per year, according to One of the main reasons to take coffee every day is the diversity of the health benefits that it offers.

Lowering the risk of colorectal cancer, giving you a healthy serving of fiber and even helping to prevent heart disease are only but a few benefits that you can expect from indulging in a healthy cup of coffee. While taking coffee in a café is a good option, making the coffee at home will not only help you save cash and time but also add some personalization factor into your drink.

As a result, paying attention to how well your homemade drink tastes is vital to keep enjoying the drink for long. Here are a few insightful tips for coming up with an amazing cup of coffee:

Buy Fresh Coffee Beans

Coffee will typically taste amazing when taken within a fortnight of being roasted. After this period, it will start losing flavor, not to mention the valuable nutrition it has to offer. Buy locally ground coffee to be sure that it is fresh enough to produce an amazing cup of coffee.

Alternatively, you can also roast your coffee to dictate the quality that you can enjoy. This will require you to buy fresh beans from supermarkets or even coffee subscription services. For the latter, visit online coffee subscription blogs to see more information about their offers.

Store the Beans in a Suitable Environment

Sunlight, water, and oxygen are enemies to coffee that is in storage. When exposed to too much of these, the beans tend to lose their flavor and nutrient profile. Store your beans or grounded coffee in a dry and dark place at room temperature.

Avoid storing them in a refrigerator since the beans are porous and will probably draw in the moisture and the odors of the other foods. In case you have to buy the coffee in bulk, be sure to store them in glass airtight containers. At least ensure that you only buy coffee that can last a week long to preserve the flavor of the beans.

Use Suitable Water to Brew the Coffee

There is nothing that will throw off the taste of your coffee more than using chlorinated tap water to brew it. Similarly, water that has a foreign taste will typically sabotage your drink. To be safe, use water that is clean and doesn’t have any foreign flavors to preserve the flavor of your drink.

This doesn’t, however, mean that you should use distilled or softened water as it will make your coffee taste terrible. The minerals found in normal water tend to add some flavor into your brew not to mention the benefits that the minerals have in store for you. You can opt to use bottled spring water when brewing.

Boiling Temperature and Water Ratio

Over boiling your coffee will bring out components that make it taste bitter. The ideal temperature for boiling your drink is 200°F or waiting 45 seconds after it starts to boil. Choosing a great coffee machine in the line of brew strength control, programmability, inbuilt filters and a suitable serving capacity can help you control the temperature of your coffee among other aspects, according to Kitchen Warehouse.

The ratio of coffee to water is 1:16 for an ideal brew. This ratio means that for every four cups of water, be sure to add a quarter cup of coffee. However, feel free to toy around with this ratio to determine the best flavor profile for you.


Starting your morning the right way will always result in a productive day. Luckily, the devil is in the details when it comes to brewing great coffee. Consider the above tips to enjoy some tasteful mornings.

Staff Writer; Bobby Moore

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